{"id":13197,"date":"2020-07-06T06:58:41","date_gmt":"2020-07-06T04:58:41","guid":{"rendered":"https:\/\/seniorexpertcontact.org\/?p=13197"},"modified":"2020-07-10T07:29:39","modified_gmt":"2020-07-10T07:29:39","slug":"experts-in-the-field-january-june-2020","status":"publish","type":"post","link":"https:\/\/seniorexpertcontact.org\/en\/experts-in-the-field-january-june-2020\/","title":{"rendered":"Experts in the field, January \u2013 June 2020"},"content":{"rendered":"

We have compiled a list for you, subdivided by country, with information on the SEC assignments carried out there for the period from January through June 2020. You can also find some of the assignments listed as a brief assignment summary on our website: Assignment Summaries<\/a>.<\/p>\n

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Bolivia<\/h3>\n

Joosten Han \u2013 Beverage production in the beverage industry<\/p>\n

Burundi<\/h3>\n

R\u00e4ber Edgard \u2013 Business consultancy in the hotel industry<\/p>\n

Cambodia<\/h3>\n

Baumann Armin \u2013 Consultancy in an association
\nGeser Frank \u2013 Production management in the textile industry
\nMeili Hansueli \u2013 Chef in the restaurant industry
\nSchaap Robert \u2013 Marketing in the food industry
\nSch\u00fcrch Peter \u2013 Business consultancy in the food industry<\/p>\n

Ecuador<\/h3>\n

Pittino Josef \u2013 Butcher in the meat industry<\/p>\n

Guatemala<\/h3>\n

Kyburz Kurt \u2013 Chef in the restaurant industry
\nStange Udo \u2013 Cheesemaker in the dairy industry
\nZimmermann Peter \u2013 Baker in the baking industry<\/p>\n

Indonesia<\/h3>\n

Gafner Alfred \u2013 Chef in vocational training<\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n\t

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Nepal<\/h3>\n

Aerni Marc \u2013 Management in the hotel industry
\nAisslinger Peter \u2013 Management in education
\nBeerli Andrea \u2013 Pedagogy in education
\nBinnenkade Peter \u2013 Management in the IT industry
\nBornkessel Gunda \u2013 Business consultancy in the textile industry
\nBurger Hans \u2013 Business consultancy in agriculture
\nDos Santos Carlos \u2013 Company organisation in the restaurant industry
\nG\u00f6tzenberger Xaver \u2013 Baker in the baking industry
\nPrandini Markus \u2013 Management in vocational training
\nR\u00f6sti Johanna \u2013 Business consultancy in the textile industry
\nSluimer Peter \u2013 Baker in the baking industry
\nVan de Kerkhof Harry \u2013 Baker in the baking industry<\/p>\n

Nicaragua<\/h3>\n

Muntwyler Felix \u2013 Chef in the restaurant industry<\/p>\n

Peru<\/h3>\n

Schaffner Herbert \u2013 Pastry chef in the baking industry<\/p>\n

Uganda<\/h3>\n

Weber Markus \u2013 Coffee producer in the beverage industry<\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n

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SEC Expert Johanna R\u00f6sti in action at the “Association for Craft producers (ACP)” in Kathmandu, Nepal<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n\t

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